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Archive for category: Drinks

Eggnog Recipe

24 Nov 2014 / 0 Comments / in Drinks



(Makes ten 4-ounce servings)

6 Beaten Egg Yolks
2 cups Whole Milk
1/3 cup Sugar
1 tbsp Meyers Dark Rum
1 tbsp Bourbon
1 tsp Vanilla
1 cup Whipping Cream
2 tbsp Sugar
Ground nutmeg

1. In a large heavy saucepan mix the egg yolks, milk, and the 1/3 cup sugar. Cook and stir over medium heat until mixture just coats a metal spoon. Remove from heat. Place the pan in a sink or bowl of ice water and stir for 2 minutes. Stir in rum, bourbon, and vanilla. Cover and chill for at least 4 or up to 24 hours.

2. Just before serving, in a mixing bowl beat the cream and the 2 tablespoons sugar until soft peaks form. Transfer chilled egg mixture to a punch bowl. Fold in the whipped cream mixture. Serve at once. Garnish each serving with a dusting of nutmeg or cinnamon stick. Makes about 10 (4-ounce) servings.


Clementine Halloween Pumpkins

24 Oct 2014 / 0 Comments / in Drinks, Food, Party Tips

Clementine PumpkinsClementine Jack-O-Lanterns

Here’s a easy and cute Halloween idea. Start by getting yourself some li’l clementine oranges and a fine-point Sharpie marker or black pen.

Next, draw your own custom jack-o-lantern faces. The final result will have the best effect when they’re all grouped together.


Clementine Cocktail GarnishClementine Cocktail Garnish

Take it to the next skill level and carefully do the following.

  1. Draw a jack-o-lantern face to use as a cutting guide.
  2. Next, ‘carve’ out the skin of the clementine for the eyes, nose and mouth with an exacto razor blade or a small sharp knife.
  3. Add a skewer and use as a cocktail garnish.
  4. Enjoy.

The Poison Apple – Cocktail Recipe

01 Oct 2014 / 0 Comments / in Drinks

Poison Apple Cocktail

October is here. Time to start thinking Halloween.
Here’s a perfect cocktail for your Halloween party.
(Take a sip… it’s to die for)

2 oz Crown Royal (or whiskey of choice)
1 oz Pucker Sour Apple Schnapps
3 oz Cranberry Apple Juice

1. Pour whiskey, schnapps and juice into a mixing glass filled with ice.
2. Use a spoon to stir until mixture is very cold.
3. Strain into a chilled cocktail glass and garnish with a Maraschino cherry.

Kahlua Espresso Martini

25 Aug 2014 / 0 Comments / in Drinks

Kahlua Espresso Martini

1 1/2 oz Kahlua
1 oz Vodka
1 oz Freshly brewed espresso

1. Add Kahlua, vodka and espresso to a cocktail shaker with ice.
2. Shake it until they are chilled.
3. Strain the contents into a glass.

Place a few coffee beans on top, once you let them chill for around 5 minutes in the freezer, your Espresso Martini is ready to be served. Enjoy!


Peach Pie Martini

21 Aug 2014 / 0 Comments / in Drinks


With peaches coming into season
this is
a perfect cocktail to enjoy.


1 1/4 oz of Vanilla Vodka

 1/2 oz of Peach Schnapps

 2 oz Sour mix

 1/4 oz Grenadine

 Serve chilled in a martini glass with a cinnamon and sugar rim.


A Cool French 75 for a Hot Day

18 Aug 2014 / 0 Comments / in Drinks


It’s like light bubbly lemonade, only better.

1.5oz Gin
1oz Simple Syrup
4oz Champagne
¼ Fresh Lemon

Muddle the fresh lemon and the simple syrup in a mixing tin. Add the gin and shake with ice to chill. Strain it into a champagne glass and add the chilled champagne. Garnish with a lemon twist.

Stay cool.

How to make a Manhattan

15 Aug 2014 / 0 Comments / in Drinks


2 oz Bulleit Bourbon
1/2 oz Sweet Vermouth
Garnish with a lemon twist and
serve chilled in a martini glass.